Cover of Low and Slow cookbook

Guides / Food, water & nature

Low and Slow cookbook

28 slow cooker, one-pot, air fryer and BBQ recipes, with know-how and food safety for each method.

51 pages A4 · phone edition 95 pages · £3.99

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About this cookbook

A cookbook of 28 slow cooker, one-pot, air fryer and BBQ recipes. Set it, forget it, feast.

More about this cookbook

Slow cooker: pulled pork, beef stew, chilli con carne, a whole chicken, chicken tikka masala, lamb rogan josh, beef massaman curry and gammon. One pot: chicken and chorizo rice, lamb hotpot, chicken, bacon and mushroom casserole, beef goulash, sausage and bean stew and creamy chicken orzo.

Air fryer: roast chicken, sticky wings, pork chops, honey and soy salmon, potato wedges, chicken shawarma and burgers. BBQ: chicken souvlaki and lamb kofta kebabs, spatchcock chicken, sticky ribs, halloumi skewers, homemade BBQ sauce and garlic butter corn.

Every recipe has servings, time, metric ingredients, clear steps, a tip and allergens. It includes know-how chapters for each method, a food safety chapter checked against the Food Standards Agency, Food Standards Scotland, NHS inform and safefood, choosing and buying meat, a week’s plan and hand-picked shops.

What’s inside
  • Your kit
  • Slow cooker know-how
  • Air fryer know-how
  • BBQ know-how
  • Food safety
  • Choosing and buying meat
  • Allergies and intolerances
  • Slow cooker
  • One pot
  • Air fryer
  • BBQ
  • A low and slow week
  • Where to buy

Recipes only, not medical or dietary advice. Every recipe lists its allergens, but brands and recipes change, so check every label if you cook for someone with an allergy or intolerance.

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